In two words
SCala & co
Discover SCala & Co, the new bistronomic address in Digoin, and its innovative concept of fresh pasta. S for Stéphanie, Cala for the nickname of chef François Calabrese, &Co to bring together the whole team, this is the name that the couple of owners chose for their new Restaurant Café Hotel. For an aperitivo or a meal in the entirely tastefully redecorated establishment, SCala & Co is the ideal place for a gourmet break in the Loire Valley.
Innovative concept of fresh pasta Bistronomic restaurant
Chef François Calabrese offers bistronomic cuisine with a concept of fresh pasta. Due to his Italian origins, and his attachment to local Burgundian cuisine, he has created a creative menu of Burgundian and Italian specialties, with dishes that enhance seasonal ingredients, from local producers and artisans.
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Around Digoin Tourism
SCala & Co is ideally located in Digoin in the Loire Valley, in Southern Burgundy. Situated on the right bank of the Loire, you will not miss its famous bridge "pont canal". With more than 100 km of banks within a 6 km radius, hiking, cycling and fishing lovers will be delighted! You can also take the famous Route 71 of Saône-et-Loire, to soak up the heritage treasures and taste the local products...
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Our address Find us
SCala & co
41 rue Titus Bartoli
71160 Digoin